Place the idli plates in a streamer or cooker and steam it for 5 minutes. Roti maker . 8. It has a pleasant homely taste, and combines beautifully with spicy curries. Take a pressure cooker, Pre-heat it. on a Friday. Mostly other south indian snacks like dosa, idli, medu vada etc are popular ones. 10. Place the batter filled idli plates in the idli cooker/ steamer and steam cook for 10-12 minutes on medium flame. Puttu is nothing but steamed rice flour cakes or logs layered with coconut in between. It is not only easy to make but really yummy and tummy dish. The very next day i was in the kitchen experimenting the recipe. I was getting lot of requests for this recipe, so I prepared it today. Nowadays, ground rice sold as “puttu podi” are easily available from Indian grocery stores which certainly makes the whole process easier. https://www.archanaskitchen.com/12-recipes-you-can-make-using-rice-cooker Add enough water to idli cooker/ steamer and place on heat. To steam the puttu, heat water in a puttu maker or pressure cooker (2 cups water). Boil water in a steamer or idli cooker. Squeeze it onto the idli plates. Puttu Maker Mixers. Perfect for a filling breakfast. She makes generally sweet puttu. In the puttu kutty, put the perforated disc at the bottom and fill a layer of grated coconut over it. Kambu Puttu - Pearl Millet Puttu - Healthy snack - Millet recipes. Traditionally puttu is prepared with rice flour or red rice flour, but you can also make it with other flours like wheat or millet or quinoa as well. Rice cooker. Today we will learn how to make Arisi Puttu (Navaratri special) following this easy recipe with step wise pictures. Before you get started with this puttu recipe, let’s have a look at the special equipment used to make this dish. We can make without puttu maker too. Transfer to a bowl and add coconut and milk and mix well. Fill the dough into the mould. Puttu is one of the most famous breakfast dishes of Kerala. Vella Puttu using Idli Rava (Navaratri Special) by DK on Oct 9, 2015 This is a traditional recipe that's made during Navarathri Festival - esp. Usually, Kerala puttu is made using the puttu maker – cylindrical shape steamer or with the round coconut shell shaped ones-chiratta puttu maker. Scoop out the idlis and lace in casserole. Arisi Vella puttu or Sweet rice puttu is a traditional dish made during Navratri especially on Navratri fridays. If you don’t have one you can use idli cooker or coconut shell which is easily found in the house. https://www.sharmispassions.com/ragi-puttu-recipe-finger-millet-puttu Traditionally, Puttu was steamed in coconut shells but now stainless steel puttu steamers are readily available in shops. Check my Traditional Kerala Puttu recipe for how to make and steam puttu in puttu maker. If you do not have pittukodam and pittukutti then you can prepare the same just like the way you make idli's in your idlipot or cooker. As far as I know there are only two occasions when this recipe is made - one is during this festival and another when a … The alternating layers of coconut and brownish ragi look simply awesome and bring alive your appetite! This puttu makes a good breakfast and snack for diabetics who cannot consume regular rice puttu. Then it’s roasted until lightly browned and stored in airtight containers for months. But even idiyappams are equally traditional and popluar towards south indian region. Today I am sharing the ragi /finger millet flour puttu recipe. Explore 2800+ Indian Recipes on healthy vegetarian and non vegetarian recipes with step by step pictures for easy cooking. I wanted to try this puttu for quite some time. Alternately, you can steam cook it in an idli pan or idli cooker. Gently open and invert on a … https://www.happyscook.com/2017/02/puttu-recipe-puttu-payaru-pappadam.ht… Puttu is a heavy breakfast it will keep you full for a long time. Puttu is a popular Kerala breakfast recipe, generally served with Kadala curry. Making kuzha Puttu with kadala curry and posting recipe in Prema’s Culinary is a long time dream.But I don’t have puttu maker so i didn’t try it at home but normally I use to make the vella puttu or karuppati puttu in idli steamer on Navratri days. 7. Using hand make a nice flour. Cook for 10minutes. Of these, the Ragi Puttu tastes and looks the best. steam them for 7 to 10 minutes and your idli pittu is ready in no time - … grease the idli plates and spread grated coconut,next the rice flour mixture. Otherwise try getting a Chiratta Puttu Maker, It is easily available online. Puttu is made using Puttu Kudam. Preparing puttu in Instant Pot is just like the normal traditional puttu. Gently remove Idiyappam from the plates. I have made this with store bought puttu flour but you can make Puttu … Close the lid and place the hole you will be finding in the bottom of puttu maker over the steam vent nozzle in the cooker. Serve Puttu with kadala curry or vegetable stew or you can simply consume puttu sprinkled with sugar and banana. Accessories for pressure cooker Inner containers Idli cooker Paniaram pan . Put the bowl of mixture into the cooker and make sure the mixture is loosely spread in the bowl and steam cook it for 8 to 10mins on medium flame; Turn off the flame and allow it to cool. Adding sugar or jaggery to the puttu depends upon one’s taste and choice. The recipe is a chocolate idli cake. 3 I am a big fan of millets. Remove the plates and allow it to cool for a while. Ragi Puttu, Finger Millet puttu, how to prepare Kerala Ragi Puttu in idli stand 11. If you don’t have a puttu maker, you can also use the crumbled flour directly and steam cook in an idli cooker. Ragi is a cereal, which offers immense health benefits over other known fast breakfast cereals available in the market. The puttu must be soft to touch. Ragi puttu is a very healthy variation of the puttu (steamed cake as non keralities call it). https://www.kannammacooks.com/idiyappam-recipe-soft-idiyappam Suddenly the idea struck me, i wanted to create a steamed chocolate idli cake recipe on my own. Divide dough into 25 equal portions and shape each portion into a … After steaming, remove the idli plates and gently remove the puttu from each mould. https://www.indiankhana.net/2015/01/ragi-puttu-recipe-finger-millet-puttu.html https://www.vegrecipesofindia.com/idiyappam-recipe-nool-puttu And guess what my first attempt itself is a huge success. Add sugar, shredded coconut and elachi/cardamom powder and mix it … A timeless culinary treasure from the kitchens of Kerala, Puttu is one of the healthiest breakfasts you can think of! This recipe of puttu iam sharing today is a plain puttu. It is made with flours of grains like red rice, ragi, corn, etc. Pressure Cooker . In the puttu kudam, fill water to its half volume. It is a Puttu maker or puttu vessel. It takes nearly ten minutes to get the rice flour steamed well. Now grease the mould and Idiyappam press and idli plates with coconut oil. Use the finger tip to make nice smooth flour. Puttu can be served with Coconut, Banana and Sugar .In Kerala It is usually served with Kadala Curry. My mom regularly makes Ragi puttu, and as kids we love to eat that. 9. Cover with another foil and keep it on the rice cooker. Ifyou are using the cloth in the regular “idli maker or cooker, you can put the entire rice flour and allow it to get steamed for ten minutes. The Authentic Nature Of Puttu Recipe : `Puttu` is the staple food of the Keralites and from Kerala and the recipe of puttu slowly spread to other parts of India, and now puttu recipe has become one of the famous dishes of the country.Recipe of puttu is one of the ancient recipes which is known for its primitive origin and traditional nature. After that its done remove from heat and transfer it to a bowl. Then it is steamed on a greased idli mould or on banana leaves traditionally in a idli cooker or steamer. Kambu puttu is one of most delightful dish. Spread this flour in a idli cooker or steamer till the color of flour is changed. Then add about 2 to 3 handful of prepared ragi flour in the puttu kutty. This is the simplest way to make puttu without having puttu maker. When it starts to smoke through the cooker hole place puttu maker, steam cook for 3-4 mins or until smoke comes through both the holes in the puttu maker.Switch off. Keep it on the stove top and switch stove on. 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