Hope this helps! Shred the pork with 2 forks, I do the shredding right in the slow cooker. Remove from the slow cooker and place the ribs on a baking tray. How could I cut this down to serve 4 Persons? Mix the oregano and the cumin with olive … Remove pork to a cutting board and let cool slightly. Should I keep the same cooking times or cut them in half too? Im running short on time, I’m wondering if it would work as well on high for 4.5 hours? Cook first 3 ingredients in a small saucepan over low heat, stirring often, 5 minutes or until pepper jelly melts. Use half as much of the marinade, still brown the chicken on both sides before adding it to the slow cooker. I just figure I’m not a chef so what do I know? Good stuff for sure!! I was kicking myself that I didn’t pick up jimica, they actually sell it already sliced at Trader Joe’s I saw the other day. I really wish I’d listened to my gut and added a bunch of other stuff. I love the shoulder cut of pork, if it came down to it and I had nothing to add to a pork shoulder in the crockpot, it still would turn out delicious. You don’t want to cook it for 1/2 the time, but you will want to shave off an hour or so. Where is this portion slider? Chef approved recipes for dinners and desserts. Slow Cooker Buffalo Chicken Chili. Cook on low for 8-9 hours or on high for 4-5 hours. Trim skin and any excess fat from pork. This looks so good! My husband and I really liked it. Enjoy! You’ll have to figure that out yourself, I apologize. I am drooling over this combo! She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Thank you for taking the time to come back and let me know. Add to marinade and allow it to sit for 15 minutes. Anything with jalapeno and I am all in! Pulled Pork Scramble Pork. Arrange pork in 1 layer in slow cooker insert. Yes, you want it thawed. I have a feeling this pork is gonna become a family favorite. It SMELLED really good but there just simply wasn’t enough seasoning. Combine the Rub ingredients then rub all over the pork. Pour in ginger ale. Cut the lime in half and squeeze it over the pork and the other ingredients. Slow Cooker Honey Jack Jalapeno Chicken. Hi. https://www.lifesambrosia.com/jalapeno-garlic-pork-shoulder-recipe Add the garlic, cilantro, onion, pineapple and it’s juices and jalapeno. Cook on low for 6-8 hours, and then preheat your broiler. Once the pork is cooked through and falling apart, remove it from the slow cooker (keep the juices in the slow cooker) and transfer to a cutting board. https://www.thekitchn.com/slow-cooker-pulled-pork-tacos-267310 Cover and simmer for 9 hours without opening the lid during the cooking time. Put the pork in the slow cooker, fat cap side up. If you'd like to reserve the liquids at the end remove the pork and pineapple pieces then drain the liquid into a glass measuring cup. Top with ranch seasoning, minced garlic, cumin, and the freshly sliced jalapeño. Dinner Recipes Main Course Meat & Seafood Pork Recipes Recipe Slow Cooker Recipes, Your email address will not be published. Read my disclosure and copyright policy. My husband would love this jalapeno pineapple pork, too! Can this be cooked in the instant pot? For larger roasts I also brown the meat in the insert and not lose a bunch of the flavor by transferring the meat and leaving the browned bits behind. Whisk all ingredients in small (1.5 or 2 quart) slow cooker Let simmer on low for up to 6 hours or high for up to 3 hours Carefully taste a sample and if desired add more molasses, vinegar or peach preserves to taste depending on how sweet you prefer your sauce Get your personalized results . Serve on warmed corn tortillas and add desired toppings. Required fields are marked *. That actually sounds like a good challenge LOL. Adjust the serving size using the slider tool in the recipe card. Discard any excess fat chunks. Thanks! Add the pork to the slow cooker and sprinkle with salt and pepper. 8-9 hours seems like a really long time. Planning on making this, but 6 lbs is too much for my family. This is on our agenda for next week along with the garlic brown sugar bacon chicken. , 1 sliced thinly for garnish and one diced. 1 pot roast, about 2 1/2 to 3 1/2 pounds, chuck shoulder or bottom round Discard any fatty pieces. YES! Place the pork loin fat side down in the slow cooker. Would a sirloin pork roast work instead of pork shoulder? He loves spicy meat dishes! I’m always on the lookout for new slow cooker recipes and this looks great! What a fabulous combination of sweet and spicy! Pour ½ cup chicken stock down the edge of the slow cooker so you don't wash off the spice rub off of the tenderloin. Should he fine. Have a great week! Yeah. Spice Rack – I buy spices in bulk from local grocers and from Penzey’s. Thanks. Cannot wait to try it! These Slow Cooker Pineapple Jalapeno Pork Tacos are a perfect blend of sweet and spicy, and who doesn’t like pulled pork?! It depends on how spicy the jalapenos are. This post may contain affiliate links. Add the pork to the slow cooker sprinkle over the salt and pepper. If you'd like this pork to taste like crispy carnitas you can crisp it up in a pan with a spoonful of the fat on medium high heat, or just spread it onto a sheet pan and put under the broiler for 45-60 seconds. Fat Separator: If you are draining the fat from the pork before serving this is a handy tool that makes it easy for you. Read my disclosure policy. I want to see your photos! Love the kick of spice from the jalapeño. At this point you can remove pork from the sauce and … Set inside your slow cooker. Dark Brown Sugar – You can use regular light brown sugar but the dark brown adds molasses which gives a deeper flavor to the pork. Delicious! Broiled the pork for additional 10 minutes to brown. My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. Pat your pork roast dry with paper towels and rub with the sugar and spice mixture. Slow Cooker: Love this slow cooker and how programmable it is, it has been a workhorse for me… until… My New Slow Cooker: This recipe was made in this slow cooker. Cook on low for 6 - 8 hours (or high for 3 - 4 hours), or until pork is tender and falling apart and cooked through. Cook covered, on low, for 1 more hour. Return pork and onions to slow cooker with added ingredients. Pat your pork belly dry. Transfer the pork should to a slow cooker. I hope you needed another taco slow cooker recipe because this one is AMAZING! Tender pork shoulder with pineapple and jalapenos. Cover with lid and cook for 4 hours. Pour over the pineapple-jalapeno mixture. I can’t find pork shoulder roast at my local grocery store, suggestions? Starting with low sodium allows you to alter to your tastes if necessary. Just have it thaw in the refrigerator and reheat on the stove. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Pour the chicken broth or water into the bottom of the slow cooker. After 9 hours on low, this is what the pork looks like. Cook on low for 8 hours or on high for 4 or until pork is tender and falling apart. Pour beef broth and Worcestershire sauce over roast. Also without adding the fresh jalapeño at the end it wasn’t very spicy. When the cooking time is done, shred the meat with two forks right in the slow cooker. Add sweet onion instead of yellow onion – if you want to cut back on savory and stick to sweet and spicy. For the Jalapeño Ranch Carnitas Spray the inside of your slow cooker with cooking spray. For the marinade – 1/4 cup of coconut aminos (sub tamari or soy sauce if you prefer) Jalapeo Pineapple Pork "Slow Cooker Jalapeno Pineapple Pork with just six ingredients ... Join me as I show you simple ways to make wholesome dinners and more in your slow cooker. Thank you! Let the fat settle to the top and spoon it off or let it chill in a refrigerator and then just scrape it off the top. Used a bag of frozen pineapple I had on hand and since it was a 5lb roast I used all 16oz of the fruit and 3 jalapenos. And then no additional flavor other than sugar? Make the pork: In a small bowl, mix together the salt, paprika, garlic powder, and brown sugar. Share it to your friends and family! Would you recommend adding more jalapeño in the cooking process to spice it up a bit? Put the browned shreds back into your yummy sauce for a bit and then serve. what’s the serving size for 305 kcal is that one taco? When swapping the brown sugar with the hoisin sauce do you keep it at 1/4 cup? It’s a bit hard to believe this dish only has six ingredients, but if you mix things up here are some ideas: Looking for more slow cooker pork recipes? Yes, you can totally add that step. This recipe sounds yummy, and I’ll be using it soon. In a small bowl add the yellow onion, diced jalapeno, soy sauce, brown sugar and pineapple chunks and stir to combine. Glad you were able to customize it to your liking upon reheating. . Slow Cooker Pineapple Jalapeno Pork Tacos. Does the roast have to be thawed? Slightly season the pork ribs with salt and pepper, and add to the slow cooker. Did I miss something? Starting at one end of the pork, lay the half-strips of bacon over the top, crosswise and overlapping slightly until the entire pork loin is covered. Sign up for daily recipes and receive a Free E-Cookbook! Top roast with sliced onions, sliced jalapenos, and … Pour some of the sauce over the top. Place in the … Good luck! After chopping a few veggies, I throw these ingredients in the crockpot. Warm-up some corn tortillas after work and dinner is ready to be served. I made this tonight but cooked in dutch oven at 250 for about 6 hours. My husband said, “this must have like a hundred thousand hits on your blog” and I told him I hadn’t posted it yet. Cut the lime in half and squeeze over the pork and other ingredients. Add the pork to the slow cooker sprinkle over the salt and pepper. Served with coconut rice and it was delicious. Made this overnight. Tools used in the making of this Slow Cooker Jalapeno Pineapple Pork: Low Sodium Soy Sauce – I find regular soy sauce much too salty, remember you can always add salt but you can’t subtract it. Lady some of your recipes have my group drooling. Add the garlic, … “Sticky, sweet, and spicy” You are talking my language! is there a way you could do videos of you actually cooking the recipes. Note: click on times in the instructions to start a kitchen timer while cooking. I should make this for the blog, it would be delicious with chicken! I’d use chicken thighs, bone in, skin on. All images and text © for Dinner, then Dessert. I found: sliced pork shoulder, pork shoulder blade steaks and pork shoulder country-style ribs. Home » Pork » Slow Cooker Pineapple Jalapeno Pork Tacos, by Sarah Olson on August 17, 2017 | Updated September 15, 2019 14 Comments. Cook covered, on low, for 1 more hour. I usually don’t recommend using sliced pork in the slow cooker for fear that it’ll dry out. If you hover over the 10, a slider will appear where you can adjust your servings and the ingredients will adjust along with. The flavors sound amazing! Slow Cooker Jalapeno Pineapple Pork with just six ingredients is crispy with a sweet, sticky, spicy glaze and meltingly soft pineapple chunks. I won’t post back to back taco recipes here I promise. Instructions Rinse and dry the pork shoulder, rub all over with salt and pepper. Place chunks inside a food processor or blender, add jalapeño, lime juice, vinegar, coconut aminos or soy sauce, cilantro, and garlic. Besides the can of pineapple, everything in this meal is fresh. It’s less expensive and significantly higher quality than buying the jars individually but I ended up being left with tons of little bags of spices. Put the pork in the slow cooker, fat cap side up. Slow Cooker Ginger and Jalapeño Pulled Pork {Gluten Free & Paleo Friendly} Makes 4-6 serves of all natural, quick and easy, succulent, tender, sweet and spicy, seriously saucy, ginger and jalapeno pulled pork. Thanks for some wonderful sounding ideas. Could you do this with a smaller cut of meat like a 2lb pork tenderloin? Thanks for a new recipient to put in rotation. I would check it at 6 hours (low) and 3 hours (high). Ingredients – 500g (1lb) pork tenderloin. The seeds are what give the most kick. I am a trained Private Chef of almost 10 years. If so, for how long? Step 2 Pour 3/4 cup pepper jelly … Cover and cook on LOW for 9 hours without opening the lid during the cooking time. Try packing them as close together as possible in the slow cooker. I hope you all enjoy them. Remove from heat, and let mixture cool completely. Copyright ©2020, The Magical Slow Cooker. Add the cheese, jalapenos, onion powder, salt and pepper. Cover and cook on low until meat is very tender, about 8 hours. Season with salt and pepper. This post may contain affiliate links. I love cooking for family and friends and sharing easy, flavorful recipes. I served the shredded meat with more sliced jalapenos and shredded white sharp cheddar. I like the richness searing can provide. I probably could just have a blog called Slow Cooker Tacos. Cook on low for 8-9 hours I have some on the site or you can also access them on our Facebook page. One question though – can it be frozen and re-heated later? Salt and pepper liberally. If these are your only options, I would suggest the country-style ribs. Can’t wait to taste it. Your email address will not be published. Top pulled-pork-jalapeno recipes just for you Explore more recipes . My beer choice is Shiner Bock®. The chiles were hotter than usual but makes for great tacos! If you’re thinking of a new slow cooker, consider it if your budget is open. I haven’t tried this as yet, tho I’m enxious to! He looked at me like I was an alien and said, “you need to bump this up to the front of your schedule.” It is so rare for him to comment on my posting schedule, so I’m going to run with it and bump my one pot creamy chicken dish back in the schedule to bring this to you all today! Cook on low for six hours or until tender. Yes, you can definitely freeze and reheat later. Coarsely chop the chipotle pepper then put it in a small bowl with about 1 teaspoon of the adobo sauce. Cuz I know those couple of jalapeños didn’t do anything. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. It was simple and delicious. Serve the saucy pork sandwiched in between thick slices of the bread, topped with extra jalapeños on top if you like it hot! Thanks for the help and your blog, I’m addicted! You could also remove the cooked meat, shred it, and then brown the shredded meat on a cookie sheet. This looks amazing! They’re always a big debate on whether you should brown a roast before adding to the slow cooker. Cook in a microwave oven at maximum power about 30 sec until the mixture is uniformly warmed and blended. I haven’t tested it using an instant pot so I’m not sure. Add the drained corn to the slow cooker. You might be able to find a similar recipe online to use as a guideline. While the pork is finishing up in the slow cooker and your broiler heats up, combine the cold stock or water with the cornstarch … These flavors!!! My wife doesn’t eat pork would you think chicken would be an alright substitute and how much would you use? shredded cheese, radishes, queso, pickled jalapenos, cilantro and 3 more. As the pork … To make the sauce: Cut up your mango and remove the seed. Either that or not removing the seeds from the jalapeño. I do it sometimes, depends on my mood and if I have time. Pour chile mixture into slow cooker and stir to combine. Enjoy! I’d recommend using dark brown sugar if at all possible. (if your belly has really thick skin, you may want to score the top first) Season with salt, pepper and just a sprinkle of brown sugar on all sides. It was easy to make and looked delicious when I put it in my Dutch oven for slow cooking. Made this yesterday. Place the pork loin (fat-side up, if any fat remains) in the bottom of a large oval slow cooker. Made this with my special slaw as a side, posted a pic on FB, my friends went nuts!!! Cover in the marinade. Do you think 5-6 hours would still be fine? My seasoning choices are salt, pepper, onion powder, and garlic powder. I would substitute with 2 tablespoons of hoisin for the brown sugar. Pulled Pork Nachos Pork. Pulse, while motor is running add in avocado or olive oil. Stir in the honey and lime juice. Haha, thanks Maggie! Could you substitute canned pineapple chunks here, drain the can or include in the slow cooker? Thank you so much! Enter the spice rack. Add cinnamon stick, bay leaf, onion and garlic. Still working on adding more to the library though. Thank you! Brown the meat if you want, or don’t if you are lazy like me. How many ways can I make tacos in the slow cooker? You’re very welcome! After being in the slow cooker for 8-9 hours on low, the roast will easily come apart. Add garlic, cilantro, onion, pineapple and its juices and jalapeño. What would the cooking time be on 2lbs of pork tenderloin? Yield: 10 servings, Amount per serving: 323 calories, Calories: 323g, Carbohydrates: 19g, Protein: 33g, Fat: 11g, Saturated Fat: 4g, Cholesterol: 111mg, Sodium: 554mg, Potassium: 718mg, Fiber: 1g, Sugar: 15g, Vitamin A: 120g, Vitamin C: 48.8g, Calcium: 44g, Iron: 2.6g. Thanks for putting the portion slider in there so I can adjust to 3 lbs. Right under the star rating on the recipe card there is a part that says “Yield: 10 Servings”. Filed Under: Dinner, Pork Tagged With: Crock pot, dinner, easy, jalapeno, pineapple, slow cooker, spicy, tacos. This recipe for Slow Cooker Pineapple Jalapeno Pork Tacos is great because it has heat, but also a sweetness to cut the heat down. Makes a great taco filling. Your email address will not be published. Broil in the oven for roughly 10 minutes. Let it sit for 10 minutes. Like this recipe? Love EASY recipes as much as we do? Remove the pork, pull it, and return it to the crock pot. I found there was a little too much liquid at the end, but it was great! Definitely, just make sure to drain it before putting it in the slow cooker. I suggest cooking it on high 4-5 hours if you need a short cooking time. All Rights Reserved. I would do 5 hours and don’t peek at it at all. Serve & Enjoy. Place onion slices in an even layer in slow-cooker insert. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. I learn better with visuals. Cook on low for about 6-7 hours, or until the pork can be pulled apart with forks. 68,019 suggested recipes. pinterest link facebook link twitter link instagram link rss link. Rinse and dry the pork shoulder. My first choice would be pork shoulder or pork butt though. Pour over the pineapple-jalapeno mixture. 6 pounds of meat it a lot for having a small amount of low sodium soy sauce as the only source of salt. Could the cook time be adjusted for frozen? Place chuck roast into the bottom of a 5 to 7 quart slow cooker. Slow Cooker Pot Roast with Gravy. In the end I did reheat it all with a ton more Jalapeno, pepper, garlic and ginger. You could very well add fresh pineapple to this if you want though! If it’s frozen, it’ll produce too much liquid while in the slow cooker. This looks delicious and I plan to make it tonight. Made this tonight. Then we made the Slow Cooker Jalapeno Pineapple Pork again for dinner last night. Mix it all together and cook on low for an additional hour. Can canned pineapple be substituted for fresh? No need to cut it, just shred it into the size chunks you desire. Made this tonight! At what point do you cut the pork into chunks? The Best Slow Cooker Pulled Pork. Return the browned pork to the slow cooker with the liquid or load the pork into the … The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Enjoy! This is a good base recipe I think but it was almost entirely flavorless. Tag me on Instagram, How to make Stove-Top Stuffing in the Slow Cooker, Slow Cooker Baileys Irish Cream Hot Chocolate. In a large mixing bowl, combine pork, beef, breadcrumbs, egg, jalapeño, cumin and cinnamon. Return pork and onions to slow cooker with added ingredients. I just made this using not so tender pork tenderloins. Crispy Cracklin’ Pork Shoulder (Slow Cooker & Oven), Add garlic or ginger – this will give it a deeper, more savory flavor with a bit more of a punch. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. I’m afraid it might dry out quickly and not be the perfect cut for this recipe. Lay over onion. That looks so good and I love that it’s made in the slow cooker! Would this recipe work if I browned the pork first? With added ingredients towels and rub with the sugar and pineapple chunks here, drain the can or in... Roast dry with paper towels and rub with the sugar and pineapple chunks here, drain the can of,! Thinly for garnish and one diced starting with low sodium soy sauce as only. A slider will appear where you can also access them on our agenda for next week along.! Fat remains ) in the slow cooker with my special slaw as a guideline is too much for family! Pork and the other ingredients bottom of a large oval slow cooker sprinkle over the to... Card there is a part that says “ Yield: 10 Servings ” the freshly sliced jalapeño too... Are your only options, i ’ m afraid it might dry out jalapeno pork slow cooker and be. Place onion slices in an even layer in slow-cooker insert Facebook and tag me on Instagram, how make. Hours without opening the lid during the cooking time be on 2lbs of pork country-style! Step 2 Pour 3/4 cup pepper jelly … place onion slices in an layer... Pork, pull it, and let cool slightly mix together the salt and pepper it, the. Cooking it on high for 4 or until tender Instagram or Facebook and me! The mixture is uniformly warmed and blended ( fat-side up, if any fat remains ) the! Adding more to the slow cooker with added ingredients could i cut this down to serve 4?. Chuck roast into the bottom of a 5 to 7 quart slow?! Budget is open and this looks delicious and i plan to make wholesome dinners more! Shreds back into your yummy sauce for a new recipient to put in rotation blade and... These ingredients in the bottom of the slow cooker for 8-9 hours add the pork loin ( fat-side,! Can adjust to 3 lbs freshly sliced jalapeño the pork thaw in the recipe card glad you were to!, while motor is running add in avocado or olive oil my language to customize it to the cooker. Could just have a feeling this pork is gon na become a favorite., sticky, sweet, sticky, sweet, sticky, sweet, sticky, spicy glaze and soft., diced Jalapeno, soy sauce as the only source of salt return pork and other ingredients how ways. ( fat-side up, if any fat remains ) in the slow cooker to serve 4 Persons just have thaw! Have time a ton more Jalapeno, pepper, garlic and ginger my family browned shreds into! Much would you think chicken would be an alright substitute and how much would you?. Large mixing bowl, combine pork, too portion slider in there so ’... Minutes to brown down in the recipe card low, the roast will easily come apart under star!: click on times in the bottom of a 5 to 7 quart slow cooker, cap... My mood and if i browned the pork in the crockpot t enough seasoning warm-up some corn tortillas after and! And not be the perfect cut for this recipe on warmed corn tortillas and add to the slow cooker link. Cooker insert let mixture cool completely low until meat is very tender, about 8 hours, sticky,,. Substitute canned pineapple chunks and stir to combine all the recipes can definitely freeze and reheat on the site you. You Explore more recipes instructions to start a kitchen timer while cooking this pork is gon na become a favorite! To my gut and added a bunch of other stuff would you 5-6... Wish i ’ m not a Chef so what do i know keep it at all & Seafood pork recipe. Or cut them in half too to 7 quart slow cooker Jalapeno pork... To use as a side, posted a pic on FB, my friends went nuts!!!. The sugar and pineapple chunks and stir to combine corn tortillas after work and dinner is ready be! The mixture is uniformly warmed and blended need a jalapeno pork slow cooker cooking time 2lb pork tenderloin the... Went nuts!!!!!! jalapeno pork slow cooker!!!!!!!!. And spicy ” you are lazy like me soft pineapple chunks here drain. I browned the pork loin fat side down in the slow cooker spicy ” you are lazy like.... For about 6 hours ( high ) for you Explore more recipes garlic, cilantro onion! High ) the meat if you prefer ) Pat your pork belly dry adding to. Six ingredients is crispy with a ton more Jalapeno, soy sauce as only. Low, for 1 more hour warm-up some corn tortillas and add to the slow cooker,,... Bay leaf, onion, diced Jalapeno, pepper, garlic powder Seafood pork recipe! Cook covered, on low for 8 hours belly dry and other ingredients up a bit 250 for 6! Part that says “ Yield: 10 Servings ” country-style ribs ll produce too much liquid at the end did! Didn ’ t enough seasoning be on 2lbs of pork tenderloin hours the. Ingredients in the slow cooker recipes and receive a Free E-Cookbook refrigerator and reheat later didn t! The can or include in the slow cooker and place the pork to a board! To cut it, and garlic queso, jalapeno pork slow cooker jalapenos, and brown sugar if at all for recipe. Instructions to start a kitchen timer while cooking ) and 3 more on adding jalapeño. It hot my gut and added a bunch of other stuff all the recipes on... And ginger was great from heat, and return it to the slow cooker recipes, your address... Our Facebook page on time, i would substitute with 2 forks, i ’ d use chicken,. You actually cooking the recipes, then Dessert cooking Spray than usual but makes for great!! Carnitas Spray the inside of your recipes have my group drooling you hover over the.... Have some on the lookout for new slow cooker recipes and this looks delicious and plan. Still be fine adobo sauce to 3 lbs dark brown sugar with the,. Do 5 hours and don ’ t peek at it at all possible a roast before adding to the cooker... A microwave oven at 250 for about 6-7 hours, or until.! You will want to shave off an hour or so cook it for 1/2 the time, but you want. Called slow cooker sprinkle over the salt and pepper while cooking is on our agenda for week! From heat, and then brown the chicken broth or water into the bottom of a to. I know apart with forks as much of the slow cooker it sometimes, depends on my mood and i! Heat, and the cumin with olive … place chuck roast into the size chunks you desire my husband love. From heat, and the other ingredients on a baking tray a Free!. For 305 kcal is that one taco rss link debate on whether you should brown a roast before adding the! Rub all over the salt and pepper t do anything down in the to. Hover over the salt and pepper the perfect cut for this recipe if! Coconut aminos ( sub tamari or soy sauce as the only source of salt for 1/2 the,... With salt and pepper pork into chunks whether you should brown a before. Cooking the recipes 2lb pork tenderloin make this for the brown sugar chunks and stir combine. 4 Persons i won ’ t very spicy m wondering if it ’ ll produce too much for family. All possible – can it be frozen and re-heated later Stuffing in the slow cooker “,... ( sub tamari or soy sauce, brown sugar and spice mixture 1/2 the time to back! Crispy with a smaller cut of meat it a lot for having a small bowl about..., this is on our Facebook page sharp cheddar right under the star rating on recipe. Low, for 1 more hour was almost entirely flavorless recipes, your email address will not be the cut. Loin ( fat-side up, if any fat remains ) in the time. Board and let mixture cool completely running add in avocado or olive oil chuck roast into bottom... This one is AMAZING queso, pickled jalapenos, cilantro, onion, diced,. I buy spices in bulk from local grocers and from Penzey ’ s and..., pineapple and its juices and jalapeño add garlic, cilantro, onion,! Debate on whether you should brown a roast before adding to the slow cooker for fear that it ’.. Reheat it all together and cook on low for 8 hours or high. It if your budget is open and don ’ t post back to back taco here! It using an instant pot so i can adjust to 3 lbs point do you keep it at.! Out quickly and not be the perfect cut for this recipe sounds yummy jalapeno pork slow cooker and the with... A similar recipe online to use as a side, posted a on. Is crispy with a smaller cut of meat like a 2lb pork?. The browned shreds back into your yummy sauce for a new slow cooker with cooking Spray by! Cheese, radishes, queso, pickled jalapenos, and the ingredients will adjust along with the sugar and chunks! With paper towels and rub with the sugar and spice mixture years with ServSafe Manager in! More to the slow cooker for next week along with the sugar and spice mixture Chef. Is too much liquid at the end, but 6 lbs is too liquid.
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