Host Your Event At North Italia - Mary Brickell. The first two appetizers came out fairly quickly and were delicious. Ordered the Bolognese for my entree, and since I was torn between that and Spaghetti with meatballs they threw in meatballs for me! But the dishes looked amazing. 65 Italian Potluck Recipes That Serve a Crowd. Ceilings are very high and the entrance has 30 feet glass windows letting in natural light. Finally, I went with my sister, who was looking for a venue to do a private brunch party so we went to check out the menu. Lastly for dessert I ordered the Lemon Doughnuts also known as Bombolini and they were so light and fluffy it was the icing on the cake of a good dinner experience! I will definitely come back! Prosciutto Bruschetta at North Italia "Usually a great place. The dessert: Not your average tiramisu. He didn't apologize or ask us if we still wanted it or anything. And there wasn't any truffle oil on our prosciutto bruschetta.… Cuisine Italian . If you are looking for a traditional and authentic Italian trattoria this may not be the place but if you are open and willing to try Italian -inspired evolved cuisine, this place is fantastic . When you host an event or party at North, you can treat your friends and family to a truly handcrafted experience. Came to this place with a girlfriend the other night and OMG. Pretty good. I don't think North Italia is any longer at the top of my list of places in Houston but it will always hold a special place for a having a dog friendly patio.Another change is that they no longer do happy hour all day sunday. Submit corrections. Easy Festive Canapes with Prosciutto di San Daniele and Grana Padano: It is coming up to that time of year. Appetizers we had Beef carpaccio: I would not recommend this dish. feta, garlic clove, prosciutto, Italian bread, apple, olive oil and 2 more Prosciutto & Mozzarella Bruschetta Bertolli Bertolli Tomato & Basil Sauce, prosciutto… On my first visit to North Italia i had to East at the bar because it was so busy at lunch time. He was present when we needed him and let us enjoy our meal in peace. We had a bottle of wine and started with the prosciutto bruschetta drizzled with truffle! Fresh, tasty and full of flavour, this bruschetta is also ideal for a light lunch or casual dinner to share with friends. Makes. Next Recipe . Came with on top of creamy polenta and roasted carrots. Long story short, we ate 3 appetizers and 1 entree and left. I had to make sure that the managers knew how awesome he was!Now for the food.Prosciutto Bruschetta: 4/5 on the happy hour menu. The service is always great, and it's a fun place to take friends and family to. Some of my favorites are their prosciutto bruschetta and squid ink pasta. Our server was very kind and attentive. Overall, I was disappointed here. I wish there was more than 1 meat included but for the price it could not be beat. The prosciutto bruschetta was also a great appetizer that I originally hesitates to order this but the hostess or manager was kind enough to give us a complimentary order of it for us to try. He reluctantly took it and walked away. I'm not crazy about "chainey" or "franchisey" but North Italia doesn't feel like that at all. Caesar salad & prosciutto bruschetta was good. I don't think I'd come here to do their normal menu though because it is pretty pricy for the taste. Their calamari, prosciutto bruschetta and black mediterranean mussels are my favorite appetizers! I came with a friend on Labor Day when all the surrounding restaurants were closed due to the Hurricane that never was and it was better than expected! My favorite date night spot! 8 fresh basil leaves. Simple and delicious. Is it just me or has North Italia changed? By itself it would be a 5 but it paled compared to the rest of our meal.Mussels: 5/5 this was a surprise. One, although nominally a "brunch" meal on the weekends, the menu is the same as their workweek lunch, so think of it as lunch. Just left not very impressed by this place. The truffle oil really set it apart.I will come back but will stay far away from the za. The burrata was probably my favorite! Some people might find it salty but I though it was perfect. Beef Carpaccio* 16.5. pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread. The calamari and Prosciutto Bruschetta were great. That's an awesome deal and we def ordered it! As we were waiting for the calamari, Alana (she isn't our main waiter, we dont know the name of our waiter still) came over and let us know that the calamari had been overcooked so the chefs had to redo it. I came here with a couple of coworkers during our lunch hour, we got there at noon so there was no wait. Most os us took advantage of the Miami spice This is the longest Miami spice menu I've seen and it include a glass of wine with your food. Just didn't have that wow factor. I ordered a glass of the house wine and the bruschetta with prosciutto which I thought meant prosciutto was added. It only asks for garlic-rubbed toasted slices of bread, drizzled with extra-virgin olive oil. Tried the Prosciutto Bruschetta for an appetizer and it was pretty good. It was crowded for a Sunday late afternoon and felt like a good date/brunch place.Overall, the food here was good. Had depth and flavor. Darling place with a good vibe. I'd come back again for sure. $5 sangrias, prosciutto bruschetta along with their chef's board which is soooo good and well priced at $10. 3 of us got it and we shared the appetizers and dessert. I would eat here again. I ended up taking the leftover prosciutto and adding it to my pasta. It's so good. Prosciutto Bruschetta at North Italia "Right when you walk in you get a European vibe. Pesto Dip with Parmesan Toast. Chef Meat & Cheese Board: 4/5 on the happy hour menu. I ordered the Buratta Tortelloni, This was a pretty good flavored dish, but I wasn't loving the proportions. 1. Course Appetizer . about 6-1/2 dozen. I'd recommend you coming here when they are doing happy hour as well! Our server Hope was fantastic! Wish they would have put more butternut squash and less mushrooms, it did feel like a little mushroom overload if you aren't too keen on those. Lots of cheese. Ok, my fault, maybe I should have requested to move inside then, but I didn't want to be that customer asking to switch once getting settled outside. Submit corrections. ( Kudos for that !!) Italian meatballs : delicious and good sized meatballs! Prosciutto Bruschetta at North Italia "If you are looking for a traditional and authentic Italian trattoria this may not be the place but if you are open and willing to try Italian … crescenza cheese, grilled asparagus, truffle, grana padano. We came here for the Valentines Day pre-fixed meal and the ambiance was fun and the waitstaff was super responsive. Awesome deal. Plants, fresh flowers, and lamps surround the booth style… … The flavors were both mouthwatering perfection. Both my roommate and I were disappointed with this dish. Beef Carpaccio* 16. pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread. You can taste the lemon in the fried dough. I got really lucky where a car was leaving when I made my 3rd trip around the block. We also ordered the squid ink pasta which was well seasoned and had the right consistency! Service isn't the best at all but the food is yummy and tastes fresh. The donuts were sooooo good! Jun 4, 2015 - Grilled asparagus prosciutto bruschetta from North Italia Great ambiance, food, service and Company! This place is super cute, and I can't wait to go back ASAP. Each bite was crunchy but not too hard and the prosciutto was the right amount of salty! And my bolognese was so good! Its amazing. I recommend the prosciutto bruschetta and Bianca pizza (on the HH menu). I highly recommend making a reservation on opentable , especially if you're going for dinner, because it gets pretty packed.You have to try the white truffle garlic bread appetizer at least one! Definitely coming back! We decided to sit outside on cool fall evening in Houston. So so just and have truffle! The pasta is made in house and the sauce takes 6 hours to make, so I knew it was going to taste like heaven and it did! What better snack or appetizer is there than delicious prosciutto bruschetta? I was in desperate need for a happy hour after work. The chicken parm is AMAZING. Especially if it's your first time trying carpaccio. 8 thin slices prosciutto. Sicilian Short Rib Ragu 14. crispy stone ground yellow polenta, crushed tomato, fontina, pecorino. We made reservations for 730 and didn't get seated until 750. Their bruschetta bread is really good too. At least that is what I was told by our server. Other Tuscan versions of Italian bruschetta include meat such as prosciutto crude, fresh sausage, lard, or chicken livers. Came here with my boyfriend to try their happy hour menu. I got the Chicken Parm, great portion. The chicken Parmesan was delicious. The possibilities of figs are endlessly delicious, including eating them alone, alongside cheese, or in the famous Italian cookie, cuccidati. I've been wanting to check this place out for months since I missed their soft opening. One of the Tuscan recipes is by far the easiest one. Photo about Prosciutto bruschetta with ricotta and arugula covered with caramelized balsamic vinegar. The calamari was delicious, a large serving on an arugula salad and the prosciutto bruschetta was DEE-LISH. It made the beautiful Houston evening pretty unpleasant. 8 thin slices fresh mozzarella. Before I get to the food let me give a shout out to the excellent service I got at North Italia from their friendly hostess to the speedy food runners. The happy hour menu is good medium for me price-to-flavor wise. I recommend the mussels ,calamari and prosciutto bruschetta as an appetizer. Rate; Comment; Save; Share. The crust was bland. We shared the appetizers , and it was so good. It was a large portion and very fresh. The polenta under the meatballs was really good. Total Time. There are 4 girls so we ordered 3 appetizers and 4 entrees. She always has a Big smile, Charming, very catering and professional. I also recommend the Prosciutto pizza! This one I really recommend!I had the short rib as my main dish and it was really really good! We kept waiting for this to come to our table only to have the waiter realize that he never knew/heard us so he comped it for us! No confirmation of the order or anything. Amazing! "Brussel leaves" - this was literally maybe 4-5 leaves of a brussel sprout in my dish, could have at least given me one whole sprout! Service is always good, but the zucchini fries were cold.... which means they were old. No tomato? Juanito with his joyous personality lifted our spirits and got us in the mood to eat and relax. Sweet dried figs countered by goat cheese and arugula. We just went here for Miami Spice lunch/brunch ($23 three course meal for lunch, or $39 for dinner). The dish looked visually appealing but wasn't the best. I went to the bar to grab a quick drink while waiting for my table and was embraced by some of familiar faces, bartenders that worked at one of my favorite restaurants in the Gables. So, of course I had to do my own version at home and I must say, you will thank me later! For the main course, the bolognese is definitely the tastiest and best thing you can get. The truffle I guess just has an interesting taste, if you are into that sort of thing. It's now from 3pm-6pm. I couldn't really decide if I liked this or not. Parking sucks, but there is a garage nearby. I love the little crunch balls on top. You can also get a bottle of wine & pizza for $20! Highly recommend this.Meatballs: 5/5 I am not going to debate people on the meatballs. Prep/Total Time: 25 min. Want to chime in? Prosciutto Bruschetta and Margherita were both delicious and beautiful! They should expand a bit on their beer selection but I always love the craft and local options and they have a few. All of the components went well together and it felt like a generous portion. Not so much now a days. This was bland and lacked major flavor. Crispy Calamari 15.5. arugula & grilled lemon vinaigrette. If the service matched the food they'd be one of my favorite restaurants in town. The second course featured two of their pastas. We thought it was a little weird that the other entrees didn't come out but didn't think anything of it. We had originally also or While we offer gluten-free items our kitchen is not gluten free. Although the Bolognese is their signature dish, I thought the short rib radiatori was can't miss. Prosciutto bruschetta: my favorite dish from the menu-- the prosciutto was very very delicious and tender. Tiramisu and bombolini were a great way to wrap up the meal.Two pieces of advice for patrons. We had heard lots of good things about this place. Bruschetta with Prosciutto Recipe photo by Taste of Home. Outside bar seating - with the bar seating inside plentiful. It gets really busy, so I would recommend making reservations. It has modern decor with a hint of ocean farmhouse. Really wanted to like this place, as my boyfriend raved about it, but I was disappointed. If you're sharing, let your server know and they will split the bowl for you! We ordered our drinks and told him we wanted to order our food as well. The bruschetta was really good with plenty of cheese and the asparagus added a nice freshness to it. Bruschetta at North Italia "Usually a great place. The short rib radiatori came out and we shared it. The prosciutto bruschetta and short ribs were yummy. I wasn't crazy about the short rib bc it came on a bed of some lemony pasta and it did have kind of a strange tase to it. For main dishes we always get the roasted salmon, grilled bass,… I'm happy to have tried it for the price of the happy hour menu because I wouldn't think it's worth it if we paid full price.Zucchini chips: these were very good and addictive to eat. I like the dough of the pizza but I wasn't "wowed" by it really. My favorite is their prosciutto bruschetta! So of course we split a bottle and did shareable appetizers for the table. I ordered the prosciutto bruschetta and it was fantastic!! Great food! Or the asparagus, which in my opinion only hurt this dish. For entrees, I ALWAYS get the Strozzapreti! Calamari and prosciutto bruschetta are also good options. Definitely want to come back for happy hour and try their cheese board. Then I had the prosciutto bruschetta and my bf had the burrata. We may be attempting to do low carb but you are worth the cheat day!Overview:Food 5/5Parking 5/5 (plenty of free garage parking)Service 5+/5 (it is Juanito or bust! After an exhausting day my group was hungry...bordering on hangry. Menu may not be up to date. We wait and get seated. Prosciutto bruschetta - very good, cheesy goodness with a slight crunch from the asparagus. We got the prosciutto bruschetta, truffle garlic bread and calamari. Go here! They serve Italian food and I ordered there bruschetta appetizer which was incredible. Cut into 4 even pieces and place prosciutto on each piece. Prosciutto Bruschetta 12. crescenza cheese, grilled asparagus, truffle, grana padano. I've been here about 5 times now, and service has always been 5/5. Prosciutto Bruschetta at North Italia "Service isn't the best at all but the food is yummy and tastes fresh. Crispy Calamari 14. arugula & grilled lemon vinaigrette Once seated, we were taken care of by a welcoming staff that were very helpful and knew the menu well. The place is pretty big and there's also plenty of patio seating. I found it strange it had asparagus on it, but the flavors just worked. No tomato and no warm. Are there better meatballs in houston? We also got the white truffle garlic bread. We had the prosciutto bruschetta and it was so good. The food was delicious. Overall good experience, we really wanted to try the regular menu but maybe next time. crescenza cheese, grilled asparagus, truffle, grana padano. We will be back ! It's incredible and such a good deal during happy hour! Would definitely recommend this place! What's the point of taking reservations if you aren't going to go by them? 1 clove garlic. This place is really nice and has great prices. This place hits it out of the park for Spice by sticking to its regular menu items and giving new customers a chance to try their highlight dishes.First course might have been the highlight. But it was goodAnd the bombolini reminded me of Thai donuts with a twist. https://www.foodnetwork.com/.../prosciutto-bruschetta-3199389 Heads up: From now on, other Yelpers will be able to see how you voted. North Italia, Santa Monica Picture: prosciutto bruschetta - Check out Tripadvisor members' 30,679 candid photos and videos. North Italia Irvine offers three spaces for hosting your events: a private dining room, an outdoor patio, and the main restaurant dining room. Just as we are all really busy shopping for the perfect presents, preparing for Christmas lunch and cleaning the house ready for the Mother in Law to appear, we decide to have friends round for drinks and canapes. We sat and talked for a good 30 minutes and had to waved down the waiter to see where the other entrees and pizza was. (4 girls and 1 entree.... think about that). Fun drinks! Evenly spread the crescenza cheese over the bread from corner to corner and top with asparagus. Waitress was very attentive. While waiting for the price it could not be beat the pizza but I was between! Found it strange it had the right amount of salty and knew the menu though because it is actually good. N'T inteoduce himself and asks for garlic-rubbed toasted slices of bread with melted cheese, and. Come here to do their normal menu though because it is actually that good 5 glass or 16! On this board to this place is super cute, and since I missed their soft opening I made 3rd! 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