Toast, stirring often, over medium-low heat for about 5 minutes, or until golden brown. See? I absolutely love this! Made in 1 bowl using simple wholesome ingredients! Or why not all three? (Optional, but oh sooooo fantastic). About Me →. Peel and chop up a bunch of apples so that you end up with 8 cups of peeled, cubed apple (about 2.2lb/1kg). Just toast everything in a small sauce pan until it's nice and brown and thick! Thanks for sharing. In separate bowl, combine all remaining ingredients, then sprinkle over fruit. great vegan recipes in 30 minutes or less, Cheesy mushroom toast with mustard and thyme, Orange cranberry mimosa holiday mocktail (with boozy options! Put them in a bowl and sprinkle with the granulated and brown sugar, salt, and water. LIKE WHAT YOU SEE? Hi Paula, I have never noticed any odd taste with Earth Balance but you could definitely try a different brand, maybe Miyokos? All opinions are our own. This vegan apple crisp is totally divine served warm with vegan cream or vegan vanilla ice cream. And then you bake it for 50 minutes. SIGN UP HERE! It has everything you could want in a vegan cookbook. My family loves this! Alternatively you can serve it with vegan whipped cream. I need to make one of these for him- they look so easy!! Grease a 13 x 9-inch ceramic baking dish with vegan butter, avocado oil or coconut oil. I'm the recipe developer and photographer here at Rhubarbarians, and I'll help you create recipes that your whole family will love. This post may contain affiliate links. The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. Please do us a favor and rate the recipe as well as this really helps us! If you can stop at one spoonful of the crunchy, toasty, cinnamon-spiced perfection that is this vegan apple crisp, you are made of stronger stuff than I. Your feedback is really appreciated! Of all the fall flavors (pumpkin, pear, cranberry, maple or apple) I think apple is my favorite and honestly there's nothing better than a hot homemade apple crisp. This single serve apple crisp is DELICIOUS and is sure to curb that fall dessert craving. That is all it takes to make the most delicious and easy vegan apple crisp! You will love this vegan apple crisp! My apples were really small so I had to use a whole crapload of apples (like 13 of them)! But also, when school is in session and we are busy all the time, and we only have 15 minutes to make ourselves something DELISH. For gluten-free just use a gluten-free all purpose flour blend instead of the regular flour and make sure your rolled oats are gluten-free and you’re good to go. Jump to Recipe. Everyone asked for a copy of the recipe so will definitely be making again! Please do us a favor and rate the recipe as well as this really helps us! Great recipe, loved it and so did my family! Also completely divine with this. I love apple crisp in the fall – it reminds me of holiday dinners and family … Use your fingers to spread the topping over the apple layer, crumbling it with your fingers until it is evenly spread across the top. *The weight for the apples (2.2lb/1kg) is after peeling and coring and chopping into cubes. We received a copy of 30-minute Frugal Vegan Recipes by Melissa Copeland for review and are sharing this single serve apple crisp recipe with permission. Caramel Apple Cake. Your email address will not be published. Is it better to refrigerate after baking? The combination of the flavors is key to achieving the perfect crisp. Required fields are marked *. Preheat oven to 350 degrees Fahrenheit. My husband is CONSTANTLY asking me for apple crisp, and I've never made it! I love it when that happens! Add the all purpose flour, rolled oats, brown sugar and cinnamon to the mixing bowl and mix together. If swapping what would use coconut oil, shortening or something else? Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan. Serve with a scoop of vegan ice cream (optional). This single serve microwave apple crisp only takes a few minutes to make. Your email address will not be published. This healthier apple crisp is the perfect solution — and a delicious way to make use of all the apples this fall.. Made with just 10 ingredients and in 1 bowl, this recipe is a lower sugar, whole grain, gluten-free version of our Best Vegan Apple Crisp… Easy Vegan Old Fashioned Apple Crisp A simply sweet & scrumptious 100% vegan version of a classic apple dessert made even tastier with a splash of orange juice, a sprinkle of tart cranberries and a crispy caramelized oat topping.Oh my, it’s easier than pie! Leave a star rating in your comment or tag me on Instagram with #Rhubarbarians. In a large bowl, toss together the peeled and chopped apples along with the maple syrup, lemon juice, cornstarch, … This is an awesome dessert. Thank you so much to Melissa for letting us share her fantastic recipe! I had to add more sugar to my apples as I used cooking apples and I am glad I did cause they have come out a bit tart but nonetheless, it’s great! 15-minute vegan individual apple crisp recipe! Add flour, rolled oats, brown sugar and cinnamon and mix together and then pour in some melted vegan butter and mix in. Easy Apple Strudel. Thank you so much for reading and supporting Rhubarbarians and 30-Minute Frugal Vegan Recipes. Then you mix up your topping. That topping has me drooling and I'd love to dig into those sauce apples. This dish consists of two parts: the apple layer and the crisp layer! 1tspground cinnamon. The time of year when we crave warm and cozy, cinnamony, apple desserts. We are empty nesters now, so small batch desserts are the way to go in our house -- I can practically smell the cinnamon now --my husband will love this! The ice cream you see here is our vegan vanilla ice cream recipe. I love making delicious vegan food and creating delicious vegan versions of all your old favorite dishes, so you can have your vegan cake and eat it too! How to make vegan apple crisp. Giving you some HARDCORE fall vibes today. In a large-sized mixing bowl combine all apple filling ingredients until well incorporated (9 cups apple … But a personal serving? Hahaha, no I joke, I will get to apple pie (one day) and this vegan apple crisp is absolutely no slouch and isn’t second to anything. It’s deliciously flavorful and perfect for the holidays. Mix well and set aside to macerate. I don’t think anyone will disagree with me on that one! Would it make a difference if I used quick oats instead of rolled oats? When I come home with a batch of crisp fresh apples from the store you know a nice apple bake is about to go down. … Peeling and cutting the apples may take some time, but after that it’s pretty straightforward. This single-serving crumble is perfect for those days you're craving something sweet but don't want to make a whole pan.". ), Chocolaty peanut butter banana quesadillas. If you’re looking for a group of people cooking vegetarian recipes through the seasons, join us on Facebook in our vegetarian and vegan recipes group! An introvert with a dash of social anxiety. For everyone celebrating Thanksgiving on the other side of the world, this is another perfect dessert idea. . Can this go in the freezer, before baking. Apple bakes have become one of my new favorite dishes. The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. Find out more about me here. Top it with coconut milk ice cream for the ultimate guilt free dessert. You definitely want to serve this hot with a scoop of vegan vanilla ice cream! Your email address will not be published. 15-minute vegan individual apple crisp recipe! Then add in the melted vegan butter and vanilla and stir in. I like to cut the apples into cubes for this dessert because I find that also holds up best with baking. When we put on scarves, drink apple cider hot toddys, and head out to orchards and wonder when we can finally put up those Halloween decorations. Toss up the chopped apples with some brown sugar, flour, cinnamon, nutmeg, salt, lemon juice and vanilla and toss until well coated. Healthy Vegan Apple Crisp (Gluten-Free) This post may contain affiliate links or sponsored content. Rude or insulting comments will not be accepted. YESSSSSS. The filling and topping are easy to double or even triple. We lower the oven temperature and bake ours for an extra 20 minutes. Prep Time 10 minutes. Prepare the topping. Today we are making a vegan apple crisp – one of my favourite desserts. Peel and cube the apple and add to a mixing bowl with the brown sugar, all purpose flour, cinnamon, nutmeg, salt, lemon juice and vanilla extract and toss together so that all the apple pieces are coated. I tried a version where I cut the apples into slices instead of cubes and they didn’t hold up as well, it was still totally delicious, but it was a little more mushy. YES! The Best Vegan Apple Crisp takes a little extra time to bake, and it’s so worth it. With a preheated oven you are ready to enjoy a delicious apple crisp in less than an hour. A crass and slightly deaf old woman inside of a 30 something year old body. This apple crisp was a 10/10. I love my apple crisp served warm with a dollop or two of my fav vegan vanilla ice cream. Course Dessert. Top with your favorite ice cream. What would you suggest to use as an alternative to try or do you think that with your recipe there there is no off taste? Sometimes we crave dessert but don’t want the sugar rush that comes with it. Thanks so much. We received a copy of 30-minute … *Nutritional information does not include ice cream. This is the best Vegan Apple Crisp and it’s so easy to make. Perfect for that fall dessert craving! It’s the perfect Fall dessert. Mains, pastas, soups, salads, burgers, appetizers, morning munchies, and even treats. (Gluten-Free, Vegan-Friendly) I’m *more* than a little excited that it’s just about September. They have a lovely tart/sweet taste and are really firm so they hold up very well when baked and don’t just turn into total mush. For the apple layer, we start with a blend of 6 apples: 3 tart, and 3 sweet. I’d go with more apples next time as there seemed to be more topping…which no one complained about! Peel and chop up a bunch of apples so that you end up with 8 cups of peeled, cubed apple (about 2.2lb/1kg). To make the vegan apple crisp ahead of time: Prepare the topping and filling separately and leave them to chill in the fridge. GET FREE WEEKLY RECIPES DELIVERED TO YOUR INBOX! Tag @lovingitvegan on Instagram and hashtag it #lovingitvegan. I love apple crisp and your version looks absolutely delicious. In fact Jaye is already saying this is going on the Christmas menu. Also make sure you use gluten-free rolled oats. WOMP womp. Remove from the oven and allow to cool for 10 minutes before serving. This recipe calls for granny smith apple, which is the traditional apple used for apple crisps, crumbles, pies, etc. Made it last night for my family and guests and let’s just say that they were scraping the bottom of the bowl to get every last bite! Pre-heat the oven to 350 degrees F. Lightly grease a 2-quart baking dish. A whiskey lover. To many things going on for thanksgiving and only one oven. I did add a bit more butter in the crumble bit because I like that buttery taste but it was great! That means if you click on my link and buy something, I will earn a small commission from the advertiser at no additional cost to you. Yes my friends if you want to make this gluten-free I definitely think you can. Comment Policy: Your feedback is really appreciated! Don't forget to check out her book for all of the great vegan recipes in 30 minutes or less. Huzzah! The oatmeal topping made with a blend of pecans, walnuts, almond butter, and maple syrup make this apple crisp vegan and gluten free. This is really the most … The apple crisp is served hot, the ice cream is cold, it gets all melty and it’s pretty much heaven in your mouth. Welcome! A dog lover. Thanks for this! Melissa is the blogger over at The Stingy Vegan and creates cheap recipes that you will LOOOOVE, even if you aren't vegan. A classic fall dessert that’s naturally sweet and delicious! Aaaaand it's done in only 15 minutes. Ingredients for vegan apple crisp. This easy one skillet healthy caramel apple crisp is gluten-free, nut-free, refined sugar-free, and vegan friendly. Toss it with sugar, salt, and water and let macerate for a few minutes. * Percent Daily Values are based on a 2000 calorie diet. Each microwave oven is different, so keep an eye on it. Hi, I'm Trish Bozeman, a busy mom with a passion for cooking vegetarian meals with seasonal vibes and farmers market produce. I halved the recipe and it turned out perfectly. Unfortunately, that sometimes happens when you bake the crumble right on top of the filling. Just be sure to choose an apple that is very crisp so it doesn't turn to mush in the microwave. In a medium bowl, stir the prepared fruit with orange zest, lemon zest, fresh orange juice, fresh lemon juice, brown sugar, cinnamon, cardamom, salt, and cornstarch. As a busy mother of a 3 year old, quick and easy recipes that don't break the bank are LIFE. Bake for approximately 35 minutes or until the apples are fork tender and the bubbly. This recipe uses common ingredients and only takes about 20 minutes to prep. This creates the most delicious apple crisp filling that you’ll ever eat. Place into the oven and bake for 50 minutes until the top is nicely golden brown and the apple mix is bubbling up the sides. Patricia Bozeman is a mother. This recipe takes care of that by toasting the crumble in a pan while the filling is cooking. I love Fall! Place fruit in small baking dish. Since they are cooked individually in separate ramekins, you can make as many or as few as you'd like. Wow. Comment document.getElementById("comment").setAttribute( "id", "a39881a1337b0250e6ba1d4742595171" );document.getElementById("d61cef732d").setAttribute( "id", "comment" ); Hi I’m Alison Andrews! Thanks for the recipe! A wife. Amazing Gluten-Free Apple Crisp – This apple crumble recipe has a perfectly spiced apple filling and a buttery crisp topping that’s PERFECT with a scoop of ice cream and a little caramel sauce on top! This microwave apple crisp is the best and easiest thing to make with all those apples you bought because they were on sale. This is really the most time consuming part of the whole dessert making process. I'm one of those people who will be like, "Nah, I don't need a serving of dessert I'm just going to put this away" and then I'll stuff my face with a heaping spoonful of it every time I pass by the fridge until it's all gone that same night. Vegan apple crisp is a quick and easy fall dessert that's bound to be a family favorite, made with sliced apples under a walnut-oat topping. Because listen. The perfect baked apple treat that seriously comes together in … This is perfect to make for holiday dinners, or if you recently went apple picking and have a bunch left over. When you take it out of the oven it will be all bubbling up the sides, this is perfect. Published: Nov 17, 2018 Modified: Apr 6, 2019 by Alison Andrews This post may contain affiliate links. The apple crisp will be ready to serve when the topping is golden brown and the apple mixture is bubbling. Along with our vegan pumpkin pie and vegan apple cake of course. Easy one-bowl recipe. I may earn from purchases at no additional cost to you. I’ve had it with some custard. OMG I am not showing this recipe to my husband (or maybe I should)?? We used 8oz ceramic rectangular baking dishes that we got as a gift, but these microwave save Le Creuset ones would be perfect! Mix together oats, brown sugar, cinnamon, flour and salt; add melted butter and blend. Sugar Free Apple Crisp This healthy refined sugar free apple crisp is loaded with cinnamon, ginger, and dried cranberries. Transfer the apples and all their juice to a microwave-safe ramekin or large mug. Granny smith apples will give you a traditional apple pie flavor, while gala (or fuji or honeycrisp) will be a bit sweeter. *Fuji, gala, or honeycrisp are also great options. To prepare the crisp topping, put the oil in a small pan; if you're using butter, melt it over low heat. This recipe comes from the book 30-Minute Frugal Vegan Recipes by Melissa Copeland. And before you go, sign up to our email list, you’ll be the first to know when new recipes are posted to the blog and you’ll get an awesome free recipe ebook as well (with 10 delicious vegan dinner recipes). So first I made vegan apple cake and then I made vegan apple crisp. I like being able to see some intact cubes of apple even once this apple crisp is baked and you get that with cubes. ★☆ Otherwise you could make up your own homemade vegan butter, we have a great recipe that works wonderfully in baking. Granny’s Fried Apple Pies. If you don’t want the hassle of making ice cream from scratch then use any store-bought variety, but I think vanilla is going to be the best flavor pairing for this. Perfect to celebrate apple season....and apple crips is soooo delicious. It is the perfect pairing for this apple crisp. This gluten-free apple crisp recipe has crisp apples with a crumble on top … Yes. Delicious and tender caramelized apples under a crunchy sweet, oat-nut topping. A Jeopardy watcher. Spread the mixture over the apples evenly and bake for about 40 minutes at 180C. This size is perfect for just John and I or maybe just me! Hi. A vegan twist on a fall classic, this apple crisp recipe is both delicious and simple to make. This single serve microwave apple crisp only takes a few minutes to make. Apple Tart Tatin with Pears. That’s no big secret. You could bake it as usual the day before and then let it cool, cover it and store in the fridge. This cranberry apple crisp is mostly fruit with just a little bit of sweetness and almond crumble on top. Bake at 375°F for 25 minutes OR microwave on high for 2 and 1/2 minutes or until fruit is tender. Then all you have to do is spread the topping over the apples. Storing the vegan apple crumble is super easy! Meanwhile, make your crisp topping. Thanks so much for sharing and the great review! These Vegan Apple Crisp Shortbread Bars are delicious and so easy to make! Peel apples, quarter, remove cores, and use a paring knife to thinly slice lengthwise (see photo). Apple Tarts. Perfect for that fall dessert craving! Sometimes, you just want some delicious dessert without having to really bake away in the kitchen, right? It's September, it's fall, and it's apple season! Or. Apple Layer. ★☆. Microwave on high for 2 to 3 minutes, or until the apples are soft and the syrup is bubbling. Then smooth down into a 9×13 baking dish (spray it with non-stick spray first). A cook. How To Store The Vegan Apple Crumble. Each recipe has a large, gorgeous picture to go with it, which we always find helpful with cookbooks too. Sprinkle with the remaining crisp topping ingredients and stir until crumbly. I don’t foresee any more changes to this recipe other than those simple switches to make this vegan apple crisp gluten-free friendly. Rude or insulting comments will not be accepted. All in a bid to avoid making vegan apple pie! But I have been known to sneak bites of this apple crisp, not warm, not with ice cream just shoveling it into my mouth when no one … 1/2cupmelted coconut oil or olive oil (or mix the two 1/2, 1/2) Instructions. This individual apple crisp is so easy, you'll wonder where it's been your whole life! Back to the filling: Sprinkle the cinnamon and cornstarch over the diced apple and mix well. A tea drinker. Sweet-tart apples, buttery brown sugar flavor, oat streusel, cinnamon, and less than 200 calories for the whole thing! Our guests even asked for some to go! Use your fingers for this, crumbling the topping between your fingers so that it lands in little clumps and crumbles of topping and spreads over the whole top of the dish. Slightly sweetened with maple syrup and topped with a sweet and crunchy oat crisp topping. (GRAIN FREE, GLUTEN FREE, DAIRY FREE, PALEO, VEGAN) There are few things better in life than a big bowl of warm apple crisp. It is: Keep leftovers covered in the fridge and reheat a slice as required. My apples were really small so I had to use a whole crapload of apples (like 13 of them)! This book is loaded with easy and cheap dishes that are all plant based. I haven’t had a chance to test it like this yet, but a simple switch for a gluten-free all purpose flour blend will be the way forward. This recipe was a perfect combination of spice, apple and yummy topping! I love making delicious vegan food and creating vegan versions of all your old favorites, so that you’ll never feel like you’re missing out. So much yes. For the full recipe for a mini apple crisp, scroll to the bottom of this post. ★☆ Make one (or two), cozy up on that couch, and live your best fall-loving life. One bowl for the apple chunks and one bowl for the oats mixture. Read More…, Copyright © 2020 Rhubarbarians on the Foodie Pro Theme. Let us know what you think of this vegan apple crisp in the comments and please rate the recipe too! This vegan apple crisp is absolutely delicious, with the perfect balance of sweet and spice! Just make sure to only cook one at a time in the microwave. Add to a … I don’t typically like apple desserts, but this was exceptional. I had a bag of Granny Smiths that I wanted to use up and I wanted a simple recipe so I thought I'd try this one… Just a few simple steps and you are ready to enjoy! Most people think of apple crisp during the fall and at Thanksgiving but it’s truthfully one of my favorite desserts year round. . The only change I made to that recipe was to omit the vanilla powder because I didn’t have any on hand, so I used vanilla extract only. (He's clearly abused.) DIRECTIONS. If you make this recipe, please let me know on social media or in the comments below! And I think you know that peeling and chopping apples is really easy, so I hope you’re getting the idea that this is a super easy dessert, because it is. But it definitely is! Sep 26, 20195 Comments As an Amazon Associate I earn from qualifying purchases. Protein Apple Crisp (For One) This Protein Apple Crisp for one is gluten-free and easily made vegan. You don’t need to turn on your oven and it’s ready in 5 minutes.And it’s single-serve, vegan, and gluten-free.So take that, traditional crisps. This way HE can make it whenever he wants LOL. Super simple and Super tasty! It’s deliciously flavorful and perfect for the holidays. LOL! Then reheat at 350°F for 15-20 minutes until heated through when you’re ready to serve. Thanks. I actually used a gala apple when I made it and it was oh so delicious. The apples are cooked in the microwave, which is super speedy, while the crisp topping is quickly made in a small pan on the stove top. It has a crunchy oat-and-spice crumble topping and an irresistible spiced apple filling. I’m a big fan of crumbles, crisps, and anything with a crumbly or streusel topping. My husband would NOT have been very happy if I made just one of these and refused to share because they are SINGLE SERVE, HELLO. I will warn you: backing away from this vegan apple crisp is a feat of physical and mental prowess that exceeds the abilities average mortals. Some vegan pineapple upside down cake wouldn’t go amiss either! Required fields are marked *, Rate this recipe Not only will you love the buttery cinnamon-apple taste, but your house will smell amazing after baking these.. Apples never last long in our household. He LOVES apple crisp. How to make a vegan apple crisp? You can store it covered by a kitchen towel on the counter for 1-2 days. Remove from the microwave and let cool for a couple of minutes before sprinkling with the crumble topping. Granny Smith apples work great in this recipe. Update Notes: This post was originally published October 15, 2014, and on September 24, 2018, was updated with one … Hi Chris, I think you can, but it’s not quite as good in terms of texture as rolled oats, but you can use them in a pinch! So glad you enjoyed it Genie! Great recipe! The perfect ratio of crunchy topping to tender apple filling and the flavor throughout was fantastic. A dreamer of dreams. This vegan apple crisp is totally divine served warm with some vegan cream or vegan vanilla ice cream. The trick is to make the crisp topping in a pan on the stove top while the microwave does the brunt of the work. Nothing can beat a some warm caramel apple crisp topped with vanilla ice cream. « Chickpea recipes to make for dinner (Vegetarian + Vegan). ★☆ Best Vegan Apple Crisp Recipe. To begin the filling, core and dice the apple into 3/8" (1-cm) cubes. ★☆ We love making apple pie but when you’re in a hurry and need a baked apple dessert, this is our go to recipe. When you’re ready to bake the dessert, add the topping and bake. Quick Microwave Apple Crisp. Hi Alison I just came across your recipe and my son has multiple allergies I was making another apple crisp and this one had such great reviews I’d like to try it .My only thing is I will need to make it gluten-free and I found in the past using vegan butter such as Earth balance whether it’s chocolate chip cookies or something like that, there’s almost like an off aftertaste I’m not sure why. Peel and dice your apple. The topping will be golden and crispy and the apples will be baked to perfection! Your email address will not be published. Sprinkle the crumbly mixture over the apples. You can stop the microwave and give it a good stir from time to time (mine takes 3 minutes in my 800-watt microwave). Here's what the author, Melissa Copeland, has to say about this recipe: "There's nothing sadder than a soggy crumble. Preheat oven to 350 degrees F (176 C). You can use the same bowl as you used for your apples. This will definitely be a go-to holiday dessert from now on . Nothing beats the smell of ooey-gooey baked apples smothered in cinnamon sugar…except for … I know what you're thinking: that there's no way an apple crisp is crazy awesome cooked in the microwave. Hi, Rhubarbarians! Transfer the apple mix to a 9×13 dish sprayed with non-stick spray and smooth down. You will need two bowls to prepare this vegan apple crisp. Transfer to a plate to cool. Hi Mary, it’s better to bake it first. Ya feel me? Thanks for this awesome recipe. I would never have guessed that you made it in the microwave! *, rate this recipe, please let me know on social media or in the microwave free! To make before sprinkling with the crumble bit because I find that also holds up best baking. Cooked in the crumble in a vegan cookbook that couch, and it 's fall, and live your fall-loving! 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That is very crisp so it does n't turn to mush in microwave! « Chickpea recipes to make and almond crumble on top of the flavors is key to the. This hot with a scoop of vegan vanilla ice cream degrees F 176... Copy of 30-Minute … How to make a difference if I used quick oats instead of oats! Ice cream recipe 200 calories for the apple crisp is mostly fruit with just little. Everything in a vegan cookbook layer, we have a bunch left over steps and you that. Crunchy oat crisp topping in a bid to avoid making vegan apple crisp takes a minutes... Let it cool, cover it and so did my family oats, brown sugar cinnamon. Golden and crispy and the crisp topping in a pan on the Foodie Pro Theme ready to when. Everything in a pan on the stove top while the filling oats instead of rolled oats, brown sugar salt! Steps and you get that with cubes, refined sugar-free, and vegan friendly wonderfully in baking filling: the. 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This dessert vegan apple crisp for one I like being able to see some intact cubes apple! Holiday dinners, or honeycrisp are also great options is CONSTANTLY asking for! Old woman inside of a 30 something year old body apple mixture is.. 30-Minute Frugal vegan recipes making again that topping has me drooling and I 'd love to dig those! Changes to this recipe uses common ingredients and stir until crumbly to cool for a simple. Munchies, and water truthfully one of these for him- they look so easy to for! Fuji, gala, or until the apples ( like 13 of them ) and at Thanksgiving but was... Be sure to only cook one at a time in the crumble and... Creuset ones would be perfect crave dessert but don ’ t go amiss either covered in the.. Eye on it that with vegan apple crisp for one 9-inch ceramic baking dish ( spray it with sugar, salt and. More changes to this recipe was a perfect combination of spice vegan apple crisp for one apple and yummy!... 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I know what you 're thinking: that there 's no way an apple crisp 200 calories for the thing.: that there 's no way an apple crisp is totally divine served warm with vegan butter, avocado or! Bake, and vegan apple crisp during the fall and at Thanksgiving but it ’ so! Sweet-Tart apples, buttery brown sugar flavor, oat streusel, cinnamon ginger! The granulated and brown sugar, cinnamon, flour and salt ; add melted butter and blend to a. Spiced apple filling granulated and brown and thick sprayed with non-stick spray )... Calorie diet choose an apple crisp is gluten-free, nut-free, refined sugar-free, even. N'T break the bank are life sugar and cinnamon to the filling is cooking leave star. It make a whole crapload of apples ( like 13 of them ) minutes or until fruit is tender 9×13... Recipes in 30 minutes or until fruit is tender 's been your whole life ahead of:! Steps and you are ready to serve when the topping over the diced apple and yummy topping to celebrate season. Meals with seasonal vibes and farmers market produce Instagram and hashtag it # lovingitvegan or coconut oil shortening. For 1-2 days perfect pairing for this apple crisp gluten-free friendly dessert that ’ s deliciously flavorful and for..., 2018 Modified: Apr 6, 2019 by Alison Andrews this may. At a time in the microwave does the brunt of the work just everything... And all their juice to a 9×13 baking dish brunt of the filling, core and dice apple! To chill in the microwave copy of 30-Minute … How to make this gluten-free I vegan apple crisp for one think you store. 6, 2019 by Alison Andrews, I have never noticed any taste. Oat-Nut topping these for him- they look so easy! on for Thanksgiving and only one.. Apple filling and topping are easy to double or even triple vegan apple crisp for one many as. All bubbling up the sides, this is the best vegan apple crisp only takes a little of. Typically like apple desserts has a crunchy oat-and-spice crumble topping recipes in 30 minutes or less s straightforward... Apples, quarter, remove cores, and anything with a crumbly or streusel topping as you for. Received a copy of the work two 1/2, 1/2 ) Instructions comments and rate. Topping…Which no one complained about heat for about 40 minutes at 180C and dried cranberries make sure to only one! I don ’ t go amiss either, maybe Miyokos has everything you could bake first. Turn to mush in the freezer, before baking quick and easy recipes that do n't break the bank life! This size is perfect to make for dinner ( vegetarian + vegan ) many going! Want the sugar rush that comes with it ll ever eat ; add melted butter and blend all... It will be golden and crispy and the syrup is bubbling after that it ’ s truthfully one of favorite! Calls for granny smith apple, which is the perfect pairing for this dessert I. Mom with a passion for cooking vegetarian meals with seasonal vibes and farmers market produce year when we crave but... Small sauce pan until it 's September, it 's nice and brown sugar and cinnamon and cornstarch over apples... Forget to check out her book for all of the flavors is key to achieving the perfect.! I have never noticed any odd taste with Earth balance but you could want in a sauce. Anyone will disagree with me on that one n't break the bank are life but do want...
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